Are Foodborne Illnesses on the Rise in the United States?
According to the Centers for Disease Control and Prevention (CDC), foodborne illness caused by bacteria increased dramatically in 2019 compared to the three years prior. The CDC notes that foodborne [...]Read More
The CDC Reveals the Food Most Likely to Give you Food Poisoning
A recent report from the Centers for Disease Control and Prevention (CDC) has good news and bad news. The good news is that rates of food poisoning in America have [...]Read More
Foodborne Pathogens Halt Import of Oysters from Estero El Cardon Estuary
Several federal agencies have been tracking a multi-state outbreak of illness due to foodborne pathogens. The Centers for Disease Control and Prevention (CDC) issued a public alert in May 2019 identifying [...]Read More
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